Description
Features – Flat, Linguine-Style Noodles Made From Unbleached Wheat Flour Preparation
Heat And Serve – Noodles Are Par-Cooked And Ready To Use. From Frozen, Cook Noodles In Boiling Water For 2-4 Minutes. Remove From Boiling Water (Product Will Be Hot, Please Handle With Care). Rinse With Cold Water And Allow Excess Water To Drain. After Cooking, The Noodle Is Ready For Stir-Fry, Salad, Or Soup.
Storage Store Product For No Longer Than 365 Days After Production At A Temperature Between -10 And 15 Degrees
Nutrition Facts






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