Description
The Vulcan VC44GD is a double deck commercial gas convection oven is a staple for every commercial kitchen. The exterior of the oven is constructed of a durable stainless steel front, sides top and legs, and the interior is porcelain enamel over steel. Non-sag insulation in top, rear, sides, bottom and doors retains heat for added efficiency. There are two independently operated stainless steel doors with double pane windows on both decks for operators to easily see product while it is baking without opening the door and releasing heat. There are two interior oven lights per section as well as five nickel plated oven racks with eleven different rack positions per section. The Vulcan VC44GD features solid state temperature controls that adjust from +150°F to 500°F as well as a 60 minute timer with an audible alarm that can be heard in the busiest kitchens. The Vulcan VC44GD gas convection oven is eligible for free shipping from Central Restaurant Products.
Voltage: 120V (required for fan) with 6′ cord and plug
Horsepower: Two-Speed 1/2 HP Oven Blower Motor
BTU: 50,000 per hour/per section. 100,000 BTU total.
Gas Type: LP
Oven cool switch for rapid cool down
NSF Listed
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