Description
Specifications
Pro Series Restaurant Range
gas
60″W
(10) open burners & pilot lights
low simmer feature
cast iron grates
(2) standard ovens
porcelain interior
(1) chrome rack per oven
manual controls
removable crumb tray
stainless steel front, sides, backguard, shelf
3-1/2″D landing ledge & kick plate
6″ legs with adjustable feet
390,000 BTU
114kW
NSF
CE, CSA Flame, CSA Star
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