Description
Eagle Group, SHT3-120, Sealed Well Hot Food Table, electric, open base, 48″W x 32-1/4″D x 35-1/2″H, wet or dry operation, (3) 12″ x 20″ stainless steel sealed wells, individual infinite controls, (3) 3/4″ drains, drain manifold with valve, includes removable 8″D polyethylene cutting board, stainless steel dish shelf, & adjustable stainless steel undershelf, 20/430 highly polished stainless steel top & body, 1-5/8″ diameter stainless steel tubular legs, adjustable stainless steel bullet feet, 2250 watts, 120v/60/1-ph, 18.8 amps, NEMA 5-30P, NSF, cULus
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