Description
Earthstone Model 110
The Earthstone Model 110 is a wood-fired modular pizza oven with an interior cooking area of 43 in diameter. Wall and dome elements are a 4 inch thick superior high temperature refractory material composed of 80% alumina and other advanced elements for extra durability, heat retention and longevity. This wood fired oven has a high thermal mass for excellent heat retention. Hearth Floor Tiles Pierre de Boulanger are cold pressed at 8,500 psi and ceramitized at 2800F degrees. Large oven entrance opening allows for maximum visibility and easy usage.
Modular Wood Fired Oven – Model 110
Concrete Block Assembly:
64 x 60 x 80 (10,000 lbs.) | View Diagram
Steel Frame Assembly:
56 x 56 x 80 (3,750 lbs.) | View Diagram
Interior Cooking Area: 43 in diameter
Modular Oven Pizza Capacities:
8 Pizzas: 6-7
12 Pizzas: 3-4
16 Pizzas: 2
Steak Capacities (17 x 20 grilling rack):
Medium Sized: 8
Large Sized: 6
Ovens come standard with:
4-inch thick advanced refractory elements with superior mass for high thermal resistance.
12X12 industrial bakers hearth tiles, Pierre de Boulanger.
Includes: Mechanical temperature gauge, Cast aluminum door, Metal entrance plate.
Oven heats up quickly for low fuel consumption.
Easy to install Comes with complete installation video and booklet, operation and maintenance instructions.
Hood designed to remove smoke & odors efficiently.
Modular Oven Includes:
Floor Tiles (25): (5) 12 X 6, (20) 12 X 12
Oven Pieces: Primary Hood, Dome Pieces (2), Side Wall Pieces (4), Front Entrance Piece
Steel Entrance Plate (black)
Thick Cast Aluminum Door With Teflon Handles
Dial Temperature Gauge (Range 0-1000F)
Refractory Cement (22 lb / 10 kg Bag)
Galvanized Metal Flashing
High Heat Silicone Tube
Plywood Spacers
Refractory Cement (container)
Package of Fire Starters
Stainless Steel Pizza Peel
4 x 16 Screened Vent
Installation Instructions and Video/DVD
Manufacturer Warranty:
5 year limited warranty
Certifications:
UL-EPH
cETLus
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