Description
The Frigos FGV-SWPT-60-MT is a 61-inch, two-door mega top sandwich and salad prep table with 17.8 cubic feet of base storage and an oversized top rail extending 37.25 inches deep. The combination of 60-inch width and mega top depth gives you one of the largest accessible ingredient surfaces in the Value Series.
All top-rail pans stay between 33°F and 40°F during service. Two base compartments with adjustable shelves handle backup storage. A 1/5 HP back-mounted compressor on R290 refrigerant draws 4.59 KW per 24 hours. Stainless steel construction with Cyclopentane insulation throughout.
At 47-7/8 inches tall and 61 inches wide, this unit supports two-person prep operations where both team members need simultaneous access to a wide topping selection. Casters included for repositioning.
Best for: High-volume sandwich shops, salad bar operations, build-your-own bowl concepts, and kitchens where topping variety and workspace are both critical.
Certifications: ETL Electrical, ETL Sanitation, DOE compliant.
Electrical: 115V / 60Hz, NEMA 5-15P plug (standard outlet).
Warranty: 2-year parts and labor, 5-year compressor.
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