Description
Why We Love It: The Henny Penny PFE500.07 Electric Floor Pressure Fryer is a premier choice for commercial kitchens, offering exceptional performance and durability. With a robust 48-pound oil capacity and a 14-pound food capacity, it efficiently handles high-volume frying needs. Its stainless steel construction and rectangular frypot design ensure even cooking by promoting turbulence, while the cast aluminum alloy lid is both strong and lightweight for easy handling.
This fryer features a patented lid lock and color-keyed spindle that guarantee a perfect pressure seal every time, enhancing cooking consistency and safety. The built-in filtration system quickly filters and returns hot oil without the need for separate pumps or pans, minimizing handling of hot oil and improving kitchen safety. High-efficiency 3750W heating elements provide fast heat recovery and energy savings.
Equipped with the advanced Computron 8000 controller, this fryer offers programmable operation, energy-saving modes, and precise cook management functions. The stainless steel Max oil filter system with two PHT envelopes ensures extended oil life and superior filtration quality. Mounted on four heavy-duty swivel casters – two locking and two non-locking – the fryer is easy to move yet stable during operation.
Designed for safety and convenience, the fryer includes a safety valve rated at 14.5 psi, a channel under the lid to direct condensation away from the pot, and a raised edge on the deck to reduce spills. Its 208V/3-phase power supply supports powerful 11,250-watt operation, making it a reliable and efficient solution for busy foodservice environments.
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