Description
Introducing the Imperial IR-4-G36T-E-XB Pro Series Restaurant Range Electric 60″ – the ultimate kitchen companion for restaurant owners and chefs alike. With its powerful electric cooking capabilities, this range is perfect for any commercial kitchen setting. The Pro Series Restaurant Range features (4) round elements, (1) 36″ thermostatic griddle, (1) standard oven with (1) rack and (1) open cabinet base, providing you the ability to cook a variety of dishes simultaneously.
The infinite heat controls allow for precise temperature adjustments, ensuring that every dish is cooked to perfection. The stainless steel front, sides, backguard, landing ledge & kick plate make for a sleek and stylish addition to any kitchen, while the 6″ legs and adjustable feet provide stability and flexibility in your setup. The Imperial IR-4-G36T-E-XB Pro Series Restaurant Range Electric 60″ is cETLus, ETL-Sanitation, and CE certified, ensuring that it meets the highest standards for safety and performance.
Don’t settle for anything less than the best – choose the Imperial IR-4-G36T-E-XB Pro Series Restaurant Range Electric 60″ for your commercial kitchen needs.
Imperial, IR-4-G36T-E-XB, Pro Series Restaurant Range, electric, 60″, (4) round elements, (1) 36″ thermostatic griddle, (1) standard oven with (1) rack and (1) open cabinet base, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, cETLus, ETL-Sanitation, CE
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Imperial IR-4-G36T-E-XB Pro Series Restaurant Range Electric 60″
Specification
| Manufacturer | Imperial |
| Model Number | IR-4-G36T-E-XB |
| Manufacturer Part # | IR-4-G36T-E-XB |
| Top | (4) Hotplates / French Plates, (1) 36″ Griddle With Thermostats |
| Base | (1) Standard Oven, (1) Cabinet |
| Plate Thickness | .750″ = 3/4″ |
| Vent | Backriser |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 56.5″ |
| Width | 60″ |
| Depth | 31.25″ |
| Weight | 1035 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |






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