Description
Specifications
Pro Series Restaurant Range
gas
36″
(3) open burners & standing pilot lights
(3) step-up open burners & standing pilot lights
standard oven
porcelain interior
(1) chrome rack
round stainless steel chef’s handle
removable crumb tray
stainless steel front, sides, backguard
3-1/2″D landing ledge & kick plate
6″ legs with adjustable feet
227,000 BTU
NSF
CE, CSA Flame, CSA Star






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