Description
4 Way Standard Size 11-3/4 x 8 Wide and Maximum 22 X 14-1/4 Wide. Key Features: – VARIETY OF USES: Can be used to assemble layers of biscuit, coulis or cream in dessert – EFFICIENT CONSTRUCTION: Bottomless frame can extend between 11 3/4″x8″ to 22″x14 1/4″ making it easy to use with a variety of baking sheets – HIGH QUALITY MATERIAL: Made of heavy-duty stainless steel material that won’t warp or deform over timeAVAILABLE IN 2 SIZES: This frame is available in extendable sizes of 8″x6″ and 11 3/4″x8″; Each is sold separately – MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens –
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