Description
The Robot Coupe CL55B Vegetable Preparation Workstation is a high-capacity commercial food processing solution designed for intensive kitchen operations. Equipped with a powerful 2.5 HP industrial induction motor and a dual feed head system, it efficiently handles both bulk and precision processing tasks. This machine is ideal for slicing, grating, dicing, shredding, and French fry preparation across a wide range of fruits, vegetables, and cheeses. Its stainless steel construction, ergonomic design, and mobile stand ensure durability, ease of use, and consistent performance, making it suitable for operations serving between 100 to 1000 meals per service.
Dual Feed Head System for Maximum Versatility
Bulk Feed Head designed for high-volume input and output
Pusher Feed Head with XL full moon hopper accommodates large produce such as whole cabbage or multiple tomatoes
Integrated cylindrical hopper ensures precise and uniform cutting for long or delicate ingredients
Powerful Industrial Motor Performance
2.5 HP induction motor built for intensive commercial use
Single-speed operation at 425 RPM for consistent results
High Output & Productivity
Capable of processing up to 2645 lbs per hour
Suitable for kitchens serving 100 to 1000 meals per service
Ergonomic and Efficient Operation
Lever-assisted mechanism reduces operator effort and increases productivity
Lever-activated auto restart enhances workflow efficiency
Vertical pressure system ensures uniform cutting results
Durable Stainless Steel Construction
Stainless steel motor base, shaft, chute, and stand
Mobile stand with wheels and brakes for easy movement and stability
Advanced Safety Features
Magnetic safety system with motor brake
Reversible discharge plate for delicate produce
Lateral ejection system for space-saving and improved user comfort
Wide Range of Cutting Options
Compatible with 52 different discs for slicing, grating, dicing, julienne, ripple cutting, and French fries
Includes 3mm slicing disc (28064) and 3mm grating disc (28058)
Removable blades for easy cleaning and maintenance
Multi-Application Capability
Processes fruits, vegetables, and cheese efficiently
Optional mashed potato function available with accessory kit
Optional Accessories
4 Tubes Feed Head (Ref: 28161) for long vegetables
Straight & Bias Cut Hopper (Ref: 28155)
Dice Cleaning Kit (Ref: 39881)
Mashed Potato Kit 3 mm (Ref: 28207)
Wall-mounted Disc Holder (Ref: 107812)
Optional Disc Categories (52 Total Options Available)
Slicing Discs (0.6 mm to 25 mm)
Grating Discs (1.5 mm to 9 mm, cheese and pulp options)
Julienne Discs (various sizes)
Dicing Equipment (5×5 mm to 25×25 mm, including specialty cuts)
French Fry Kits (multiple sizes)
Ripple Cutting Discs
Suggested Disc Packs
3 Disc Pack: Coarse grating, julienne, slicing
5 Disc Pack: Grating, julienne, slicing + dicing grid
16 Disc Pack: Complete slicing, grating, dicing, julienne set with accessories
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