Description
Specifications
Challenger XL Restaurant Range
gas
36″
(2) 30,000 BTU burners
(1) 24″ griddle
thermostatic controls
lift-off burner heads
convection oven
stainless steel front, sides, backriser & lift-off high shelf
fully welded body
6″ adjustable legs
135,000 BTU
CSA
NSF






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